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Live “Heart Healthy” the Oregon Way

 

The Oregon Guide to Heart-Healthy Living is a gift of heart health to you from Providence Heart and Vascular Institute. In partnership with Brand Oregon and the Oregon agricultural communities, this guide is designed to help you make the best choices in your fight against America's number one killer, heart disease. It will enhance your knowledge about heart health while serving as a reminder of the tremendous bounty of healthy food choices available in Oregon. Oregon Guide to Heart Healthy LivingFind helpful information and resources including:

  • the latest guidelines on nutrition, risk factors and exercise
  • recipes and menus
  • information about healthy Oregon food choices
  • Web-based resources and more

Your free copy is available by contacting the Providence Heart and Vascular Institute at 503-216-2088 or the Providence Resource Line, 503-574-6595 or 1-800-562-8964.

Sample menus
We encourage you to try out any of the 11 delicious heart-healthy menus below selected from this year's guide. Just click on a picture or title and print out the recipe instructions. More recipes are available by linking to the previous year's issue of the Oregon Guide to Heart-Healthy Living.

Blackened Salmon
Blackened Salmon with Citrus Bulgur
Braised Pork Chops with Cabbage and Apples
Braised Pork Chops with Cabbage and Apples
Chicken Scaloppini and Root Vegetable Mash
Chicken Scaloppini and Root Vegetable Mash

Party Paella
Party Paella

Popeye's Spinach and Bean Soup
Popeye's Spinach and Bean Soup

Raspberry Basil Chicken
Raspberry Basil Chicken
Shrimp and White Bean Stew
Shrimp and White Bean Stew
Spicy Stir Fry Beef and Vegetables
Spicy Stir Fry Beef and Vegetables

Stormy Weather Chowder

Tangy Baked Cod

Wild Mushroom Pasta